Introduction:

Ingredients

• Shootashekhar Rasa
• Shankha Bhasma
•  Shouktik (MuktaShukti ) Bhasma
• Kapardika (Varatika) Bhasma
• Avipattikar Churna
• Bilva (Aegle marmelos)
• Aragvadha ( Cassia Fistula)
• Kalmegh (Andrographis paniculata)
• Processed in Tamalaki (Phyllanthus niruri)
• Bhrungraja (Eclipta Alba) 

Indication:

• Hyperacidity
• Heartburn
• Nausea/Vomiting
• Pain in abdomen
• Headache
• Giddiness
• Loss of appetite
• Hiccup
• Pittaj shwaskasa
• Pittaj grahani